the Parisian of 03/13/07 milk danger ??
but what’s going on, I saw today on the front page of the Parisian that you should not abuse milk products otherwise danger ????
but what is going on what is this delirium !!
Can those who read the article tell me more about how the milk that I love too much is not good for my body?
for info I eat a minimum of 2 liters per day + 400grams of powdered milk to get me protein after my bodybuilding sport!
I think it’s intoxication or misinformation, right?
Confers this article: MILK, LIES AND PROPAGANDA
Everything is said
Validated by a professor of medicine …
hi lolalai and upup
ok nice your link on this book
what do you think and what do you know about this book
it is only a book, or is the true truth?
if you read it little you tell me what comes out?
Does the validation of a professor of medicine provide a reliable guarantee?
because it is against the dairy lobby m
I am surprised to see that there is a dairy lobby, in fact there are lobby everywhere
don’t you think that there is a lobby to sell this book also by misinformation?
in the end I haven’t read either the Parisian or this book, can someone give me a summary of the book?
I drink a lot of milk because I love it, do you think there is any danger in that?
in any case thank you to you for bringing up my post
Milk contains small amounts of GF-1, an anabolic growth hormone that resembles insulin.
However, too high a level of IGF-1 in adulthood can lead to certain types of cancer in the long term. But this at ultra high doses so keep drinking milk.
Good evening everyone,
article on the character of a non-fundamental food for humans …
new article to read:
Parkinson’s risk increased by 60% with 4 glasses of milk per day
http://bienetre.nouvelobs.com/ […] g% E9vit% E9
It is a shame to see all these assumptions about milk become certainties for so many people. A person intolerant to lactose will become a fierce warrior going on a crusade against milk. What stupidity!
There are a few rules, that’s all, but not putting all the organisms on the same boat would in my opinion be smarter and more constructive than imagining that milk can cause scurvy because it does not contain vitamin C. and thus be public enemy number one.
Certain peoples, by virtue of their ancestral traditions based on breeding and in particular on the consumption of milk (sheep, cow, goat, zebu, etc.), have modified their genetic heritage over time. Thus, the lactase gene, which is deactivated around puberty, given our ability to nourish ourselves normally from then on, is not deactivated in certain individuals from these populations, thanks to the good idea of their ancestors of never having stopped consuming milk. Unfortunately, the majority of adult humans carry this gene, but it no longer works. Thus, they can no longer digest milk as when they were little. This is when we talk about lactose intolerance, which indeed causes quite dangerous inconvenience for some, with increasedacidity in the body and all that can happen to it, allergic reactions, etc. For this class of the population, milk is immunogenic, and therefore to be avoided, as pollen is to be avoided for asthmatics on the whole. The risks are very real. But we must finally understand that people whose discomfort is still active can consume milk without problem, because it is for them a food like the others, whose calcium is perfectly assimilable, and which does not cause any stomach pain, no diarrhea, no drowsiness, etc …But we must finally understand that people whose discomfort is still active can consume milk without problem, because it is for them a food like the others, whose calcium is perfectly assimilable, and which does not cause any stomach pain, no diarrhea, no drowsiness, etc …But we must finally understand that people whose discomfort is still active can consume milk without problem, because it is for them a food like the others, whose calcium is perfectly assimilable, and which does not cause any stomach pain, no diarrhea, no drowsiness, etc …
I’ve been drinking milk since I was little, been raised on mare’s milk, and I drink a very large bowl of latte every morning, a glass of milk at night, and yogurt all the time (little cheese, because I’m not a fan, and never butter). I have no embarrassment whatsoever, I feel like a charm, I am rarely sick, …
Only precision, the milk contains a substance which I do not remember the name, which would be a kind of hormone of growth for the calf, and which is not destroyed by the UHT method. This is why everyone should boil their milk, even if it is UHT, for at least five minutes, to drink as much as they want afterwards. Otherwise, it will be better not to consume more than three liters per day, you might still grow taller!
Last dietary advice, if you like milk, avoid taking semi-skimmed or skimmed. Instead, take whole milk, which is better, more nutritionally complete, although I’m starting to doubt the big brands that sell whole milk that seems to be poor in cream. To be sure that it is whole, it is worth buying it from a local producer, or in an organic store, and you will see, the taste is such that you will not be able to do without it! And to make things right, we can completely remove the butter (me, it’s a personal choice, because I don’t like) to taste all the varieties of vegetable oils or duck fat.
In fact, these studies on the harmful effects of milk are disseminated by vegetarian lobbies, etc., which thus hope to penetrate the animal agriculture market, by discrediting animal products. Little by little, they manage to bring together a horde of gullible people who brandish reports of so-called “scientific” studies whose methods of investigation are generally hardly scientifically admissible, whose references are only rarely verifiable or more or less allusive. , and who indulge in more than simplistic comparisons such as “the Japanese live longer than us because they don’t drink milk!” (while there are plenty of reasons to explain all this, and moreover the “Cretan diet” includes milk) …
In addition, studies carried out on persons “intolerant” to lactose are never presented in opposition to other studies of the same nature carried out on persons who are perfectly “tolerant” to lactose.
The scientific and medical community in its reports is more than mixed as to the allegations made by unknown authors with fluorescent publications and very evocative titles such as “The murderer is dressed in white!”, “Digging your grave with bowls of milk “, etc …
Once and for all, milk is in no way a danger to humans, unless they are allergic to it, and all these anti-milk studies are carried out by gullible people interested in gain, or defenders. animals that take offense at our power to withdraw the bottle from the muzzle of the young calf we make blanquette!